Ragi (Finger Millet)
Sow in August, harvest around December
This season's sowing time (June–August) is over.
Grown on 90 acres here. Priced from mandis across your state.
₹19,000–₹28,000
per acre a season, before costs
At typical costs, from a loss of ₹3,000 to a profit of ₹7,000 an acre a season
- Suits: Rain is enough
- Suits: Ideal temperatures
- Needs care: Soil 7/10
Why, and how to make it work Hide details
Water
Rain is enough in a normal year. Keep one irrigation ready for a dry year.
Needs about 350 mm of water here in its growing months. Rain gives about 320 mm it can use in a normal year, and 200 mm in a dry year.
Temperature
Grows best at 18–30 °C on average, and survives 8–35 °C.
Here, in its growing months (day / night):
- Aug 35 °C / 26 °C (outside its best range)
- Sep 34 °C / 25 °C
- Oct 33 °C / 24 °C
- Nov 30 °C / 23 °C
Months in orange are outside its best range.
Soil
Soil for Ragi (Finger Millet): 7 out of 10 (okay).
- The pH here suits it.
- Many fields here are short of nitrogen, which it needs a lot.
- Many fields here are short of zinc, which it needs a lot.
- Most fields here are short of organic carbon.
Likes pH 6.0–7.0.
How the soil score worksMoney
Yield: about 6.1 quintals an acre, the typical figure across India (your district's own figure looked wrong).
Mandi price at last season's harvest (December 2025–January 2026): about ₹3,808 a quintal across mandis in your state.
Minimum support price: ₹5,205 a quintal (2026-27), if you sell to government procurement.
- ₹2,350 2021
- ₹2,620 2022
- ₹2,790 2023
- ₹3,360 2024
- ₹3,630 2025
Prices are usually best in December.
Typical costs are about ₹21,000 an acre (seed, fertiliser, labour and hired machines, from the government's cost survey). They are spent whatever the harvest.
How to make it work
-
Short of nitrogen Your soil is likely short of nitrogen.
Add about a quarter more urea than the usual dose, in two or three splits. A pulse crop in rotation also adds nitrogen.
About 100% of local fields of this crop get it.
-
Short of organic carbon Your soil is likely short of organic carbon.
Add 4 tonnes of compost or farmyard manure per acre before sowing, and plough crop leftovers back in instead of burning them.
Few local farmers add it to this crop, so it's an easy place to get ahead.
What local farmers put on it (share of fields):
- Muriate of Potash (MOP) 100%
- Urea 100%
- Single Super Phosphate (SSP) 56%
- Di-Ammonium Phosphate (DAP) 44%