Urad (Black Gram)
Sow in October, harvest around January
Still sowing time: sow by the end of December.
Grown on 192 acres here. Sold at 3 mandis in your district.
Only with irrigation: rain gives too little of its water to count on
- Needs care: Risky: 3 irrigations short
- Suits: Ideal temperatures
- Suits: Soil 9/10
Why, and how to make it work Hide details
Water
Rain falls about 3 irrigations (5 cm each) short in a normal year, so it's risky without water.
Needs about 250 mm of water here in its growing months. Rain in its months gives about 20 mm it can use in a normal year (10 mm in a dry one), and the soil holds about 130 mm from the monsoon at sowing.
Temperature
Grows best at 22–35 °C on average, and survives 8–40 °C.
Here, in its growing months (day / night):
- Oct 31 °C / 21 °C
- Nov 30 °C / 17 °C
- Dec 29 °C / 14 °C (outside its best range)
Months in orange are outside its best range.
Soil
Soil for Urad (Black Gram): 9 out of 10 (good).
- The pH here suits it.
- Low nitrogen matters less: it makes its own.
- Most fields here are short of zinc.
Likes pH 5.5–6.5.
How the soil score worksMoney
Yield: about 2.7 quintals an acre here (district figures).
Rain gives it too little of the water it needs, so there's no income figure on rain alone: grow it only with irrigation.
Mandi price at last season's harvest (January–February 2026): about ₹4,891 a quintal at mandis in your district.
This week: about ₹8,375 a quintal, the middle of 5 mandis in your state (latest 13 Nov).
Minimum support price: ₹8,200 a quintal (2026-27), if you sell to government procurement.
- ₹6,120 2024
- ₹5,140 2025
Prices are usually best in June.
Typical costs are about ₹14,000 an acre (seed, fertiliser, labour and hired machines, from the government's cost survey). They are spent whatever the harvest.
How to make it work
The better districts with similar soil, rain and warmth get 3.5 quintals an acre. That's a realistic target.
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Short of zinc Your soil is likely short of zinc.
Mix 10 kg of zinc sulphate per acre into the soil before sowing. One dose lasts two or three seasons.
Few local farmers add it to this crop, so it's an easy place to get ahead.
What local farmers put on it (share of fields):
- Di-Ammonium Phosphate (DAP) 99%
- Urea 52%
- Ammonium Phosphate Sulphate / Nitrogen Phosphate 1%