Tomato
Sow in June, harvest around October
This season's sowing time (June–July) is over.
No figures for your district: its government crop records list no area or yield for this crop. Sold at 17 mandis in your district.
₹92,000–₹1.4 lakh
per acre a season, before costs
After typical costs: ₹46,000–₹92,000 an acre a season
- Suits: Rain is enough
- Suits: Ideal temperatures
- Suits: Soil 9/10
Why, and how to make it work Hide details
Water
Rain is enough, even in a dry year.
Needs about 500 mm of water here in its growing months. Rain gives about 840 mm it can use in a normal year, and 570 mm in a dry year.
Heavy rain here can waterlog it. Grow it on raised beds or land that drains well.
Temperature
Grows best at 20–27 °C on average, and survives 7–35 °C.
Here, in its growing months (day / night):
- Jun 30 °C / 23 °C
- Jul 29 °C / 23 °C
- Aug 30 °C / 23 °C
- Sep 30 °C / 24 °C
- Oct 31 °C / 24 °C (outside its best range)
Months in orange are outside its best range.
Soil
Soil for Tomato: 9 out of 10 (good).
Not in the score: nitrogen.
- The pH here suits it.
- Most fields here are short of sulphur.
Likes pH 5.5–6.8.
How the soil score worksMoney
Yield: about 35 quintals an acre, the typical figure in your state (its government crop records list none for your district).
Mandi price at this season's harvest so far (October–November 2026): about ₹3,300 a quintal at mandis in your district.
This week: about ₹2,800 a quintal, the middle of 7 mandis in your district (latest 13 Nov). At that price an acre would leave about ₹52,000 a season after typical costs.
- ₹1,800 2021
- ₹2,200 2022
- ₹2,550 2023
- ₹3,200 2024
- ₹2,450 2025
Prices are usually best in December.
Typical costs are about ₹46,000 an acre: about half of what a usual harvest earns (2023–2025), as in farm cost surveys. They are spent whatever the harvest.
How to make it work
-
Short of sulphur Your soil is likely short of sulphur.
Use single super phosphate instead of DAP, or add about 100 kg of gypsum per acre before sowing.
Few local farmers add it to this crop, so it's an easy place to get ahead.
What local farmers put on it (share of fields):
- Urea 28%
- Urea Ammonium Phosphate 5%
- NPK Mixture 1%