Soybean
Sow in June, harvest around September
This season's sowing time (June–July) is over.
Grown on 12.6 lakh acres here. Sold at 17 mandis in your district.
₹20,000–₹30,000
per acre a season, before costs
After typical costs: ₹3,000–₹13,000 an acre a season
- Suits: Rain is enough
- Suits: Ideal temperatures
- Suits: Soil 9/10
Why, and how to make it work Hide details
Water
Rain is enough in a normal year. Keep one irrigation ready for a dry year.
Needs about 390 mm of water here in its growing months. Rain gives about 580 mm it can use in a normal year, and 390 mm in a dry year.
Heavy rain here can waterlog it. Grow it on raised beds or land that drains well.
Temperature
Grows best at 20–33 °C on average, and survives 10–38 °C.
Here, in its growing months (day / night):
- Jun 38 °C / 26 °C
- Jul 31 °C / 23 °C
- Aug 29 °C / 23 °C
- Sep 31 °C / 22 °C
Soil
Soil for Soybean: 9 out of 10 (good).
- The pH here suits it.
- Low nitrogen matters less: it makes its own.
- Most fields here are short of iron.
Likes pH 5.5–6.5.
How the soil score worksMoney
Yield: about 4.1 quintals an acre here in this season (district figures).
Mandi price at last season's harvest (September–October 2026): about ₹6,056 a quintal at mandis in your district.
This week: about ₹7,153 a quintal, the middle of 7 mandis in your district (latest 13 Nov). At that price an acre would leave about ₹13,000 a season after typical costs.
Minimum support price: ₹5,708 a quintal (2026-27), if you sell to government procurement.
- ₹6,260 2021
- ₹6,080 2022
- ₹4,960 2023
- ₹4,470 2024
- ₹4,250 2025
Prices are usually best in May.
Typical costs are about ₹16,000 an acre (seed, fertiliser, labour and hired machines, from the government's cost survey). They are spent whatever the harvest.
How to make it work
The better districts with similar soil, rain and warmth get 6.0 quintals an acre. That's a realistic target.
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Short of iron Your soil is likely short of iron.
Spray ferrous sulphate, 5 g per litre of water, when young leaves turn yellow.
Few local farmers add it to this crop, so it's an easy place to get ahead.
What local farmers put on it (share of fields):
- Di-Ammonium Phosphate (DAP) 82%
- Single Super Phosphate (SSP) 42%
- Urea 19%
- Zinc Sulphate Heptahydrate / Monohydrate 11%