Soybean
Sow in June, harvest around September
This season's sowing time (June–July) is over.
Grown on 7.9 lakh acres here. Sold at 15 mandis in your district.
₹24,000–₹36,000
per acre a season, before costs
After typical costs: ₹8,000–₹20,000 an acre a season
- Suits: Rain is enough
- Suits: Ideal temperatures
- Suits: Soil 9/10
Why, and how to make it work Hide details
Water
Rain is enough in a normal year. Keep one irrigation ready for a dry year.
Needs about 390 mm of water here in its growing months. Rain gives about 500 mm it can use in a normal year, and 360 mm in a dry year.
Temperature
Grows best at 20–33 °C on average, and survives 10–38 °C.
Here, in its growing months (day / night):
- Jun 37 °C / 26 °C
- Jul 31 °C / 24 °C
- Aug 30 °C / 24 °C
- Sep 31 °C / 23 °C
Soil
Soil for Soybean: 9 out of 10 (good).
- The pH here suits it.
- Low nitrogen matters less: it makes its own.
- Many fields here are short of sulphur, which it needs a lot.
- Many fields here are short of boron, which it needs a lot.
- Most fields here are short of zinc.
Likes pH 5.5–6.5.
How the soil score worksMoney
Yield: about 5.0 quintals an acre here in this season (district figures).
Mandi price at last season's harvest (September–October 2026): about ₹6,010 a quintal at mandis in your district.
This week: about ₹7,105 a quintal, the middle of 7 mandis in your district (latest 13 Nov). At that price an acre would leave about ₹19,000 a season after typical costs.
Minimum support price: ₹5,708 a quintal (2026-27), if you sell to government procurement.
- ₹6,260 2021
- ₹6,040 2022
- ₹4,900 2023
- ₹4,400 2024
- ₹4,110 2025
Prices are usually best in July.
Typical costs are about ₹16,000 an acre (seed, fertiliser, labour and hired machines, from the government's cost survey). They are spent whatever the harvest.
How to make it work
The better districts with similar soil, rain and warmth get 4.2 quintals an acre. That's a realistic target.
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Short of zinc Your soil is likely short of zinc.
Mix 10 kg of zinc sulphate per acre into the soil before sowing. One dose lasts two or three seasons.
Few local farmers add it to this crop, so it's an easy place to get ahead.
What local farmers put on it (share of fields):
- Single Super Phosphate (SSP) 60%
- Urea 46%
- Di-Ammonium Phosphate (DAP) 20%
- NPK Mixture 14%