Rice
Sow in June, harvest around October
This season's sowing time (June–July) is over.
Grown on 10,493 acres here. Priced from mandis across your state.
₹41,000–₹62,000
per acre a season, before costs
After typical costs: ₹13,000–₹33,000 an acre a season
- Needs care: Risky: 6 irrigations short
- Suits: Ideal temperatures
- Suits: Soil 9/10
Why, and how to make it work Hide details
Water
Rain falls about 6 irrigations (5 cm each) short in a normal year, so it's risky without water.
Needs about 1,090 mm of water here in its growing months. Rain gives about 810 mm it can use in a normal year, and 670 mm in a dry year.
Temperature
Grows best at 20–30 °C on average, and survives 15–36 °C.
Here, in its growing months (day / night):
- Jun 38 °C / 27 °C (outside its best range)
- Jul 31 °C / 24 °C
- Aug 30 °C / 24 °C
- Sep 31 °C / 23 °C
- Oct 34 °C / 20 °C
Months in orange are outside its best range.
Soil
Soil for Rice: 9 out of 10 (good).
Not in the score: phosphorus.
- The pH here suits it.
- Many fields here are short of nitrogen, which it needs a lot.
- Many fields here are short of zinc, which it needs a lot.
Likes pH 5.5–7.0.
How the soil score worksMoney
Yield: about 16 quintals of paddy an acre here in this season (district figures).
Mandi price at this season's harvest so far (October–November 2026): about ₹3,297 a quintal across mandis in your state.
This week: about ₹2,998 a quintal, the middle of 79 mandis in your state (latest 13 Nov). At that price an acre would leave about ₹18,000 a season after typical costs.
Minimum support price: ₹2,441 a quintal (2026-27), if you sell to government procurement.
- ₹1,730 2021
- ₹1,770 2022
- ₹1,980 2023
- ₹2,190 2024
- ₹2,190 2025
Prices are usually best in November.
Typical costs are about ₹29,000 an acre (seed, fertiliser, labour and hired machines, from the government's cost survey). They are spent whatever the harvest.
How to make it work
The better districts with similar soil, rain and warmth get 13 quintals of paddy an acre. That's a realistic target.
-
Short of nitrogen Your soil is likely short of nitrogen.
Add about a quarter more urea than the usual dose, in two or three splits. A pulse crop in rotation also adds nitrogen.
About 87% of local fields of this crop get it.
What local farmers put on it (share of fields):
- Urea 87%
- Di-Ammonium Phosphate (DAP) 40%
- Muriate of Potash (MOP) 39%
- Zinc Sulphate Heptahydrate / Monohydrate 32%