Ragi (Finger Millet)
Sow in July, harvest around November
This season's sowing time (June–August) is over.
Grown on 3 acres here. Priced from mandis across India.
₹11,000–₹17,000
per acre a season, before costs
Likely a loss at typical costs: ₹4,000–₹10,000 an acre a season
- Needs care: Risky: 2 irrigations short
- Suits: Ideal temperatures
- Suits: Soil 8/10
Why, and how to make it work Hide details
Water
Rain falls about 2 irrigations (5 cm each) short in a normal year, so it's risky without water.
Needs about 370 mm of water here in its growing months. Rain gives about 280 mm it can use in a normal year, and 200 mm in a dry year.
Temperature
Grows best at 18–30 °C on average, and survives 8–35 °C.
Here, in its growing months (day / night):
- Jul 34 °C / 25 °C
- Aug 33 °C / 25 °C
- Sep 33 °C / 24 °C
- Oct 32 °C / 24 °C
Soil
Soil for Ragi (Finger Millet): 8 out of 10 (good).
- The pH here suits it.
- Many fields here are short of nitrogen, which it needs a lot.
- Many fields here are short of zinc, which it needs a lot.
Likes pH 6.0–7.0.
How the soil score worksMoney
Yield: about 5.2 quintals an acre, the typical figure in your state (your district's own figure looked wrong).
On rain alone it gets about 76% of the water it needs, so the money here is worked at 76% of this yield.
Mandi price at last season's harvest (December 2025): about ₹3,573 a quintal across India's mandis.
This week: about ₹3,500 a quintal, the middle of 42 mandis across India (latest 13 Nov). At that price an acre would lose about ₹7,000 a season at typical costs.
Minimum support price: ₹5,205 a quintal (2026-27), if you sell to government procurement.
- ₹2,260 2021
- ₹2,280 2022
- ₹2,800 2023
- ₹3,300 2024
- ₹3,530 2025
Prices are usually best in January.
Typical costs are about ₹21,000 an acre (seed, fertiliser, labour and hired machines, from the government's cost survey). They are spent whatever the harvest.
How to make it work
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Short of zinc Your soil is likely short of zinc.
Mix 10 kg of zinc sulphate per acre into the soil before sowing. One dose lasts two or three seasons.
Ask your Krishi Vigyan Kendra what to add for this crop.