Jowar (Sorghum)
Sow in June, harvest around October
This season's sowing time (June–July) is over.
Grown on 108 acres here. Priced from mandis across your state.
₹29,000–₹43,000
per acre a season, before costs
After typical costs: ₹16,000–₹31,000 an acre a season
- Suits: Rain is enough
- Suits: Ideal temperatures
- Suits: Soil 8/10
Why, and how to make it work Hide details
Water
Rain is enough in a normal year. Keep one irrigation ready for a dry year.
Needs about 400 mm of water here in its growing months. Rain gives about 530 mm it can use in a normal year, and 380 mm in a dry year.
Temperature
Grows best at 22–35 °C on average, and survives 8–40 °C.
Here, in its growing months (day / night):
- Jun 38 °C / 27 °C
- Jul 33 °C / 26 °C
- Aug 32 °C / 25 °C
- Sep 33 °C / 25 °C
Soil
Soil for Jowar (Sorghum): 8 out of 10 (good).
- The pH here suits it.
- Many fields here are short of nitrogen, which it needs a lot.
- Many fields here are short of zinc, which it needs a lot.
Likes pH 5.5–8.0.
How the soil score worksMoney
Yield: about 5.8 quintals an acre, the typical figure in your state (your district's own figure looked wrong).
Mandi price at this season's harvest so far (October–November 2026): about ₹6,195 a quintal across mandis in your state.
This week: about ₹3,675 a quintal, the middle of 123 mandis across India (latest 13 Nov). At that price an acre would leave about ₹9,000 a season after typical costs.
Minimum support price: ₹4,023 a quintal (2026-27), if you sell to government procurement.
- ₹2,190 2021
- ₹2,760 2022
- ₹4,400 2023
- ₹3,500 2024
- ₹3,530 2025
Prices swing a lot from year to year, so income can be well above or below this range.
Prices are usually best in October.
Typical costs are about ₹12,000 an acre (seed, fertiliser, labour and hired machines, from the government's cost survey). They are spent whatever the harvest.
How to make it work
The better districts with similar soil, rain and warmth get 7.7 quintals an acre. That's a realistic target.
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Short of nitrogen Your soil is likely short of nitrogen.
Add about a quarter more urea than the usual dose, in two or three splits. A pulse crop in rotation also adds nitrogen.
About 19% of local fields of this crop get it.
What local farmers put on it (share of fields):
- Urea 19%
- Di-Ammonium Phosphate (DAP) 7%