Green Peas
Sow in October, harvest around January
Still sowing time: sow by the end of November.
No figures for your district: its government crop records list no area or yield for this crop. Priced from mandis across your state.
₹1.2 lakh–₹1.8 lakh
per acre a season, before costs
After typical costs: ₹69,000–₹1.3 lakh an acre a season
- Suits: Rain is enough
- Suits: Ideal temperatures
- Suits: Soil 10/10
Why, and how to make it work Hide details
Water
Rain is enough in a normal year. Keep one irrigation ready for a dry year.
Needs about 310 mm of water here in its growing months. Rain in its months gives about 90 mm it can use in a normal year (50 mm in a dry one), and the soil holds about 190 mm from the monsoon at sowing.
Temperature
Grows best at 10–24 °C on average, and survives 4–30 °C.
Here, in its growing months (day / night):
- Oct 26 °C / 19 °C
- Nov 26 °C / 18 °C
- Dec 26 °C / 16 °C
- Jan 27 °C / 16 °C
Soil
Soil for Green Peas: 10 out of 10 (good).
Not in the score: nitrogen.
- The pH here suits it.
Likes pH 5.5–7.0.
How the soil score worksMoney
Yield: about 37 quintals an acre, the typical figure in your state (its government crop records list none for your district).
Mandi price at last season's harvest (January–February 2026): about ₹4,002 a quintal across mandis in your state.
- ₹7,600 2023
- ₹8,240 2024
- ₹8,180 2025
Prices are usually best in July.
Typical costs are about ₹49,000 an acre: about half of what a usual harvest earns (2024–2026), as in farm cost surveys. They are spent whatever the harvest.