Ginger
Sow in May, harvest around January
This season's sowing time (April–May) is over.
Grown on 9.9 acres here. Sold at 2 mandis in your district.
₹1.4 lakh–₹2.1 lakh
per acre a season, before costs
After typical costs: ₹37,000–₹1.1 lakh an acre a season
- Suits: Rain is enough
- Doesn't suit: Too cold in december
- Suits: Soil 9/10
Why, and how to make it work Hide details
Water
Rain is enough in a normal year. Keep one irrigation ready for a dry year.
Needs about 700 mm of water here in its growing months. Rain gives about 660 mm it can use in a normal year, and 480 mm in a dry year.
Temperature
Grows best at 19–29 °C on average, and survives 13–35 °C.
Here, in its growing months (day / night):
- May 28 °C / 16 °C
- Jun 29 °C / 18 °C
- Jul 26 °C / 18 °C
- Aug 25 °C / 17 °C
- Sep 25 °C / 16 °C
- Oct 23 °C / 12 °C (outside its best range)
- Nov 19 °C / 7 °C (outside its best range)
- Dec 15 °C / 4 °C (outside its best range)
Nights in December can bring frost. When frost is forecast, water the field lightly in the evening.
Soil
Soil for Ginger: 9 out of 10 (good).
Not in the score: sulphur, zinc, iron and 3 more.
- The pH here suits it.
- Many fields here are short of potassium, which it needs a lot.
Likes pH 6.0–7.0.
How the soil score worksMoney
Yield: about 22 quintals an acre, the typical figure in your state (your district's own figure looked wrong).
Mandi price at last season's harvest (January–February 2026): about ₹8,000 a quintal at mandis in your district.
- ₹4,690 2021
- ₹5,750 2022
- ₹14,000 2023
- ₹14,000 2024
- ₹7,750 2025
Prices swing a lot from year to year, so income can be well above or below this range.
Prices are usually best in July.
Typical costs are about ₹1.0 lakh an acre: about half of what a usual harvest earns (2024–2026), as in farm cost surveys. They are spent whatever the harvest.