Garlic
Sow in October, harvest around June
This season's sowing time (October) is over.
Grown on 216 acres here. Priced from mandis across your state.
Only with irrigation: rain gives too little of its water to count on
- Needs care: Risky: 6 irrigations short
- Doesn't suit: Too cold here in this season
- Suits: Soil 9/10
Why, and how to make it work Hide details
Water
Rain falls about 6 irrigations (5 cm each) short in a normal year, so it's risky without water.
Needs about 710 mm of water here in its growing months. Rain in its months gives about 250 mm it can use in a normal year (150 mm in a dry one), and the soil holds about 200 mm from the monsoon at sowing.
Temperature
Grows best at 18–30 °C on average, and survives 7–35 °C.
Here, in its growing months (day / night):
- Oct 21 °C / 10 °C (outside its best range)
- Nov 17 °C / 6 °C (outside its best range)
- Dec 14 °C / 4 °C (outside its best range)
- Jan 12 °C / 2 °C (outside its best range)
- Feb 15 °C / 4 °C (outside its best range)
- Mar 19 °C / 8 °C (outside its best range)
- Apr 25 °C / 11 °C (outside its best range)
- May 27 °C / 13 °C
- Jun 27 °C / 14 °C
Soil
Soil for Garlic: 9 out of 10 (good).
- The pH here suits it.
- Most fields here are short of nitrogen.
Likes pH 6.0–6.6.
How the soil score worksMoney
Yield: about 9.5 quintals an acre, the typical figure in your state (your district's own figure looked wrong).
Rain gives it too little of the water it needs, so there's no income figure on rain alone: grow it only with irrigation.
Mandi price at last season's harvest (June–July 2026): about ₹6,975 a quintal across mandis in your state.
This week: about ₹12,000 a quintal, the middle of 196 mandis across India (latest 13 Nov).
- ₹3,380 2022
- ₹4,000 2023
- ₹5,500 2025
Prices are usually best in February.
Typical costs are about ₹84,000 an acre: about half of what a usual harvest earns (2023–2025), as in farm cost surveys. They are spent whatever the harvest.
How to make it work
-
Short of nitrogen Your soil is likely short of nitrogen.
Add about a quarter more urea than the usual dose, in two or three splits. A pulse crop in rotation also adds nitrogen.
Few local farmers add it to this crop, so it's an easy place to get ahead.
What local farmers put on it (share of fields):
- Di-Ammonium Phosphate (DAP) 2%
- Urea 2%