Garlic

Water

Rain is enough, even in a dry year.

Needs about 590 mm of water here in its growing months. Rain in its months gives about 600 mm it can use in a normal year (470 mm in a dry one), and the soil holds about 200 mm from the monsoon at sowing.

Temperature

Grows best at 18–30 °C on average, and survives 7–35 °C.

Here, in its growing months (day / night):

• Oct 23 °C / 13 °C (outside its best range)
• Nov 20 °C / 9 °C (outside its best range)
• Dec 16 °C / 6 °C (outside its best range)
• Jan 15 °C / 4 °C (outside its best range)
• Feb 16 °C / 5 °C (outside its best range)
• Mar 19 °C / 8 °C (outside its best range)
• Apr 22 °C / 11 °C (outside its best range)
• May 24 °C / 13 °C

Soil

Soil for Garlic: 9 out of 10 (good).

• The pH here suits it.

Likes pH 6.0–6.6.

Money

Yield: about 33 quintals an acre, the typical figure across India (no figures for your state).

Mandi price at last season's harvest (June–July 2026): about ₹9,000 a quintal across India's mandis.

This week: about ₹12,127 a quintal, the middle of 181 mandis across India (latest 13 Nov). At that price an acre would leave about ₹3.2 lakh a season after typical costs.

Prices swing a lot from year to year, so income can be well above or below this range.

Prices are usually best in November.

Typical costs are about ₹84,000 an acre: about half of what a usual harvest earns (2023–2025), as in farm cost surveys. They are spent whatever the harvest.