Cotton
Sow in May, harvest around November
This season's sowing time (April–May) is over.
Grown on 30,048 acres here. Priced from mandis across your state.
₹48,000–₹71,000
per acre a season, before costs
After typical costs: ₹20,000–₹44,000 an acre a season
- Suits: Rain is enough
- Suits: Ideal temperatures
- Suits: Soil 9/10
Why, and how to make it work Hide details
Water
Rain is enough in a normal year. Keep one irrigation ready for a dry year.
Needs about 710 mm of water here in its growing months. Rain gives about 720 mm it can use in a normal year, and 470 mm in a dry year.
Temperature
Grows best at 22–36 °C on average, and survives 15–42 °C.
Here, in its growing months (day / night):
- May 41 °C / 27 °C
- Jun 38 °C / 27 °C
- Jul 32 °C / 25 °C
- Aug 30 °C / 24 °C
- Sep 32 °C / 24 °C
- Oct 35 °C / 21 °C
Soil
Soil for Cotton: 9 out of 10 (good).
Not in the score: nitrogen and boron.
- The pH here suits it.
- Most fields here are short of organic carbon.
Likes pH 6.0–7.5.
How the soil score worksMoney
Yield: about 8.5 quintals of kapas (raw cotton) an acre here in this season (district figures).
Mandi price at last season's harvest (December 2025): about ₹6,991 a quintal across mandis in your state.
This week: about ₹8,736 a quintal, the middle of 29 mandis in your state (latest 13 Nov). At that price an acre would leave about ₹47,000 a season after typical costs.
Minimum support price: ₹8,267 a quintal (2026-27), if you sell to government procurement.
That is the price for medium staple kapas (raw cotton). Long staple kapas has ₹8,667 a quintal.
- ₹6,580 2021
- ₹9,150 2022
- ₹7,100 2023
- ₹6,610 2024
- ₹7,160 2025
Prices are usually best in October.
Typical costs are about ₹28,000 an acre (seed, fertiliser, labour and hired machines, from the government's cost survey). They are spent whatever the harvest.
How to make it work
-
Short of organic carbon Your soil is likely short of organic carbon.
Add 4 tonnes of compost or farmyard manure per acre before sowing, and plough crop leftovers back in instead of burning them.
Few local farmers add it to this crop, so it's an easy place to get ahead.
What local farmers put on it (share of fields):
- Urea 87%
- Di-Ammonium Phosphate (DAP) 41%
- Calcium Ammonium Nitrate 0%