Brinjal
Sow in June, harvest around November
This season's sowing time (June–July) is over.
No figures for your district: its government crop records list no area or yield for this crop. Priced from mandis across your state.
₹1.1 lakh–₹1.7 lakh
per acre a season, before costs
After typical costs: ₹33,000–₹90,000 an acre a season
- Suits: Rain is enough
- Suits: Ideal temperatures
- Suits: Soil 8/10
Why, and how to make it work Hide details
Water
Rain is enough in a normal year. Keep one irrigation ready for a dry year.
Needs about 560 mm of water here in its growing months. Rain gives about 650 mm it can use in a normal year, and 550 mm in a dry year.
Temperature
Grows best at 20–35 °C on average, and survives 9–40 °C.
Here, in its growing months (day / night):
- Jun 37 °C / 26 °C
- Jul 31 °C / 25 °C
- Aug 31 °C / 24 °C
- Sep 30 °C / 24 °C
- Oct 30 °C / 20 °C
- Nov 27 °C / 13 °C
Soil
Soil for Brinjal: 8 out of 10 (good).
- The pH here suits it.
- Many fields here are short of nitrogen, which it needs a lot.
- Most fields here are short of phosphorus.
- Most fields here are short of organic carbon.
Likes pH 5.5–6.8.
How the soil score worksMoney
Yield: about 76 quintals an acre, the typical figure in your state (its government crop records list none for your district).
Mandi price at last season's harvest (December 2025): about ₹1,850 a quintal across mandis in your state.
This week: about ₹1,400 a quintal, the middle of 5 mandis in your state (latest 13 Nov). At that price an acre would leave about ₹27,000 a season after typical costs.
- ₹1,280 2021
- ₹1,450 2022
- ₹1,100 2023
- ₹1,630 2024
Prices are usually best in December.
Typical costs are about ₹80,000 an acre: about half of what a usual harvest earns (2023–2025), as in farm cost surveys. They are spent whatever the harvest.
How to make it work
-
Short of nitrogen Your soil is likely short of nitrogen.
Add about a quarter more urea than the usual dose, in two or three splits. A pulse crop in rotation also adds nitrogen.
About 100% of local fields of this crop get it.
-
Short of phosphorus Your soil is likely short of phosphorus.
Add about a quarter more DAP or single super phosphate than the usual dose, at sowing.
About 100% of local fields of this crop get it.
-
Short of organic carbon Your soil is likely short of organic carbon.
Add 4 tonnes of compost or farmyard manure per acre before sowing, and plough crop leftovers back in instead of burning them.
Few local farmers add it to this crop, so it's an easy place to get ahead.
-
Short of zinc Your soil is likely short of zinc.
Mix 10 kg of zinc sulphate per acre into the soil before sowing. One dose lasts two or three seasons.
Few local farmers add it to this crop, so it's an easy place to get ahead.
What local farmers put on it (share of fields):
- Di-Ammonium Phosphate (DAP) 100%
- Urea 100%