Brinjal
Sow in October, harvest around March
Still sowing time: sow by the end of November.
No figures for your district: its government crop records list no area or yield for this crop. Priced from mandis across your state.
Only with irrigation: rain gives too little of its water to count on
- Doesn't suit: Too dry without irrigation
- Suits: Ideal temperatures
- Suits: Soil 9/10
Why, and how to make it work Hide details
Water
Too dry to grow on rain alone. It would need irrigation.
Needs about 490 mm of water here in its growing months. Rain in its months gives about 0 mm it can use in a normal year (0 mm in a dry one), and the soil holds about 100 mm from the monsoon at sowing.
Temperature
Grows best at 20–35 °C on average, and survives 9–40 °C.
Here, in its growing months (day / night):
- Oct 33 °C / 19 °C
- Nov 30 °C / 14 °C
- Dec 25 °C / 10 °C (outside its best range)
- Jan 23 °C / 9 °C (outside its best range)
- Feb 27 °C / 12 °C (outside its best range)
- Mar 33 °C / 17 °C
Months in orange are outside its best range.
Soil
Soil for Brinjal: 9 out of 10 (good).
Not in the score: nitrogen and boron.
- The pH here suits it.
- Most fields here are short of organic carbon.
Likes pH 5.5–6.8.
How the soil score worksMoney
Yield: about 21 quintals an acre, the typical figure in your state (its government crop records list none for your district).
Rain gives it too little of the water it needs, so there's no income figure on rain alone: grow it only with irrigation.
Mandi price at last season's harvest (March–April 2026): about ₹1,575 a quintal across mandis in your state.
- ₹1,340 2021
- ₹1,530 2022
- ₹1,400 2023
- ₹1,740 2024
- ₹1,630 2025
Prices are usually best in December.
Typical costs are about ₹20,000 an acre: about half of what a usual harvest earns (2024–2026), as in farm cost surveys. They are spent whatever the harvest.
How to make it work
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Short of organic carbon Your soil is likely short of organic carbon.
Add 4 tonnes of compost or farmyard manure per acre before sowing, and plough crop leftovers back in instead of burning them.
Ask your Krishi Vigyan Kendra what to add for this crop.